salmon sashimi kim-kim

Juicy salmon reveals a tender, melting texture. Capers add a gentle spiciness, sansho pepper brings a subtle heat, and green onion refreshes each piece. Kim-Kim sauce unites the flavors, highlighting the salmon’s smoky notes and the lime’s citrus freshness, leaving a rich, lingering aftertaste.

salmon, capers, sancho pepper, green onion, kim-kim sauce