The best sushi in Barcelona at your home
Tender tuna and creamy Philadelphia blend in perfect harmony. A delicate roll with a hint of ocean mystery
Fiery embrace: grilled salmon in creamy cheese arms, dusted with golden almonds.
Fiery rush: tender tuna wrapped in spicy sauce, with crisp cucumber and sesame – a burning flavor explosion.
A roll where flavor unfolds layer by layer. Salmon and oshinko create a gentle base, while tuna on top — lightly touched by togarashi — adds depth and character. A subtle touch of mayonnaise brings everything together
Crispy symphony: tempura shrimp, delicate crab and seared salmon dance under fiery chili sauce.
Salmon and tuna intertwine in a rich core, filling each bite with depth of flavor. Shrimp adds a springy texture, while tobiko inside crackles in brief, unexpected bursts. Mayonnaise gently unites the ingredients, highlighting their clarity. The roll carries its character in every piece.
A tropical kiss with spicy elevation – tender tuna, buttery avocado and fresh mango, adorned with fiery chili puree.
Ocean duet: tuna and salmon in creamy cheese embrace, adorned with black caviar.
Mystical dragon: smoky eel, tuna tartare and black tobiko weave flavor magic.
Ocean duet: delicate crab meat with crisp cucumber, in creamy cheese embrace, dotted with fiery sauce sparks.
Morning freshness: light rice-free roll with salmon, shrimp and crisp cucumber.
Salmon and shrimp, gently combined with crab in mayo sauce, topped with red roe — each bite reveals a harmony of strength and refined flavor, with nori embracing the richness of seafood delicacies.
Delicate daikon slices wrap salmon, shrimp and cream cheese, adorned with red caviar – rice-free flavor harmony
Felix's signature style: inside-out roll with crisp cucumber and creamy cheese, crowned with juicy crab meat and tobiko pearls
Mysterious contrast: red tobiko, avocado and tuna tartare on black rice – enigma for connoisseurs
Cheese topping covers the roll, adding creaminess. Grilled salmon gives warmth, cucumber - freshness, masago - crunch. Unagi sauce unites the flavors. The roll unfolds in layers
a crispy roll with eel, bright flavor, and a distinctive combination of textures
Eel embracing kampyo – hot kiss with unagi notes and crispy bonito
Crispy sonata: tempura shrimp kissed by fried onions, with sweet chili whispers – each bite sings of perfection.
Un rollo contundente en tempura con una capa crujiente, donde el salmón a la parrilla, el mango y el queso se combinan con el delicado dulzor del kampyo.
Crisp cucumber wraps around soft rice, holding juicy red caviar. Each pearl pops with the delicate taste of the sea, evoking a festive celebration. This bite is a small fireworks display of flavor, where cucumber freshness, rice softness, and the richness of caviar meet in a single taste dance
Un delicado gunkan con ensalada de algas wakame frescas y arroz suave — una combinación de sabores ligera y refrescante.
A delicate gunkan with smoked eel, soft rice, creamy mayonnaise, spicy sriracha, sweet kabayaki sauce, and aromatic sesame — the perfect flavor combination in one bite.
A delicate gunkan with juicy scallop, soft rice, and creamy mayonnaise — an exquisite flavor combination in one bite.
A delicate gunkan with juicy shrimp, soft rice, creamy mayonnaise, and flavorful tobiko — a perfect harmony of tastes in one bite.
A delicate gunkan with juicy salmon, soft rice, and spicy kimchi sauce — the perfect flavor combination in one bite.
A delicate gunkan with juicy tuna, soft rice, and spicy kimchi sauce — the perfect flavor combination in one bite.
Flavor intensity: rich tuna in nori's delicate frame – essence of Japanese simplicity.